Kent Survival Christmas Box

Postage Information

Please note the shipping schedule for orders placed during our upcoming break:

Orders placed after 28th October at 1:00 PM until 24th November at 1:00 PM will be shipped on 24th November.

From 24th November, normal operations resume.

If these times do not suit you, please email us at store@kentsurvival.com
with “REFUND” and your order number in the subject line. We will process your refund within 24 hours of receiving your email.

We currently ship to the UK, EU, USA, and Canada.

Important: Unfortunately, sauces cannot be shipped to the USA at the moment due to new import regulations. We’re actively working to resume U.S. sauce deliveries as soon as possible. Merchandise such as T-shirts, sweatshirts, and accessories can still be ordered and shipped as normal.

If you’re ordering from outside the UK, please note that import duties, taxes, and fees may apply depending on your country’s regulations. These charges are set by local customs authorities and are the responsibility of the customer.

If your country isn’t listed, we’re really sorry — we might not be shipping there just yet. But feel free to drop us an email at store@kentsurvival.com, and we’ll see if there’s a way to help!

Scotch Bonnet Hot Sauce, Mango Habanero Hot Sauce, Jalapeño Lime Hot Sauce Chipotle Bourbon BBQ are Vegan and Vegetarian friendly.

Cajun BBQ spice blend, Jamaican Jerk Spice blend and Shawarma style spice blend are Vegan and Vegetarian.

Sweet Honey BBQ and Korean Style BBQ are Vegetarian friendly.

For Allergens including Cereal Containing Gluten see ingredient list in CAPITALS

All the sauces are produced on a site that handles Egg, Celery, Mustard, Wheat, and Soy.

All the Spice blends are produced on a site that handles Soy, Sesame, Milk, Mustard, Crustacean, Celery.

All the Spice Blends are Gluten Free.

We are welcoming emails from distributers in all countries. Please email store@kentsurvival.com

Scotch Bonnet Hot Sauce: Spirit Vinegar, Cayenne Pepper, Sugar, Garlic, Scotch Bonnet Chilli (5.7%), Sea Salt.

Mango Habanero Hot Sauce: Mango (29.6%), Yellow Pepper, Cider Vinegar, Pineapple, Onion, Water, Rapeseed Oil, Ginger, Yellow Habanero Chilli (1%), Cumin, Coriander, Turmeric, Oregano, Citric Acid.

Chipotle Bourbon BBQ: Water, Sugar, Tomato, Onion, Cider Vinegar, Treacle, White Wine Vinegar, Brown Sugar, Bourbon (1.4%), Chipotle Chilli (1.4%), Garlic, Liquid Smoke, Paprika, Orange, Sea Salt, Black Pepper, Rapeseed oil, Cayenne Pepper, Xanthan Gum, Cumin, Onion, Star Anise.

Sweet Honey BBQ: Water, Tomato, Spirit Vinegar, Brown Sugar, Treacle, Golden Syrup, Ketchup (CELERY), Honey (4.3%), Onion, Apple, Hendersons Relish, SOY Sauce, Sea Salt, Garlic, MUSTARD, Paprika, White Pepper, CELERY, Ginger, Black Pepper, Beech Smoke.

Korean Style BBQ: Ketchup (CELERY), Honey, Gochujang, Brown Sugar, White Wine Vinegar, Garlic, Ginger, Water, SOY Sauce, Mijack, Black Pepper, Corn Starch, Natural Sesame Flavour.

Jalapeño Lime Hot Sauce: Green Pepper, Lime Juice (9%), Spirit Vinegar, Water, Green Jalapeño (8%), Garlic, Coriander, Sugar, Sea Salt, Black Pepper.

Shawarma Style Spice Blend: Fine sea salt, turmeric powder, black pepper, cumin powder, cinammon powder, nutmeg powder, coriander powder, cayenne chilli powder.

Jamaican Jerk Spice Blend: Fine sea salt, demerara sugar, garlic granules, onion granules, smoked paprika, allspice powder, mango powder, ginger powder, thyme leaf, lime powder, cinammon powder, coriander leaf, habanero powder, Silicon Dioxide

Cajun BBQ Spice Blend: Fine sea salt, garlic granules, demerara sugar, sweet paprika, onion granules, black pepper, cayenne pepper, cumin powder, oregano leaf, lime powder, nutmeg powder, cinammon powder, Silicon Dioxide